Starters
| 1. | Garlic roasted shrimps with sliced vegetables in a creamy whitewine sauce | dkk. 109,- euro 15,- |
| 2. | Carpaccio of beef, serv. with parmasan cheese and oliveoil | dkk. 109,- euro 15,- |
| 3. | Shrimpcocktail, handpeeled, serv. with thousand island dressing | dkk. 119,- euro 17,- |
| 4. | Danish “tarteletter” puffpastry patty shells with an asparagus and chicken stew filling | dkk. 109,- euro 15,- |
| 5. | Today´s starter Please ask your waiter | dkk. 109,- euro 15,- |
Maincourses
| 6. | Todays fish: Please ask your waiter | dkk. 269,- euro 38,- |
| 7. | One hole butterfried plaice served with lobster sauce and boiled potatoes | dkk. 269,- euro 38,- |
| 8. | Steak of today: Please ask your waiter | dkk. 269,- euro 38,- |
| 9. | Tenderloin of beef, flamed with cognac serv. with mushroom ala creme with a touch of mustard acc. by pasta Tagliatelle | dkk. 269,- euro 38,- |
| 10. | Pebersteak, 250 gr. sirloin steak, served with vegetables, scalloped potatoes and butter with pepper flavour | dkk. 269,- euro 38,- |
| 11. | 250 gr. Sirloin steak served on a wooden plate acc. by mashed potatoes, sauce Bearnaise and onionrings | dkk. 269,- euro 38,- |
| 12. | Roast of veal, served with butterfried potatoes and Waldorff salad, lingonberry and gravy | dkk. 259,- euro 37,- |
| 13. | Wienerschnitzel served with buffetfried potatoes and green peas | dkk. 269,- euro 38,- |
| 14. | Pot stew. veal in a creamsauce with paprika, bacon, sausages and mushrooms acc. by french fries or rice | dkk. 189,- euro 27,- |
| 15. | Liver of veal served with gravy and butterfried onions and bacon acc. by potatoes | dkk. 189,- euro 27,- |
| 35. | Classic Beef Stroganoff serv. with mashed potatoes | dkk. 249,- euro 35,- |
| Todays special – tuesday – wednesday – thursday and sunday, please ask the waiter | dkk. 159,- euro 22,00 | |
Dessert
| 16. | Vanilla ice cream served with chocolatesauce og fruit | dkk. 79,- euro 11,- |
| 18. | Danish apple trifli served with whipped cream | dkk. 99,- euro 14,- |
| 19. | Pancakes served with ice cream and fruit | dkk. 109,- euro 15,- |
| 21. | Red porridge, serv. with vanilla icecream and cream Traditionel Danish desert | dkk. 99,- euro 14,- |
| 22. | Selection of cheese served with olives and crakers | dkk. 109,- euro 15,- |
