Giant garlic fried shrimps
Servered with herbs julienne in cream sauce and garlic and parmesan bread
DKK 139,-

Classic “Shrimp Cocktail”
Wtih hand peeled shrimps, home mixed Thousand Island, and og lettice
DKK 139,-

Carpaccio of Beef
Servered with freshly grated parmesan and virgin olive oil
DKK 119,-

Tarteletter
With asparagus and chicken
3 pcs. DKK 119,-
4 pcs. DKK 139,- (sharing version)

Starter of the Day
Cauliflower with toasted almons and green oil
DKK 119,-

Fish dish of the day
Please ask your waiter
DKK 289,-

Butterfried plaice
Served with asparagus, lemon, melted butter, and boiled potatoes
DKK 289,-

Grilled salmon
Served on a wooden plate with Pommes Duchessse, asparagus, lemon,
and sauce hollandaise
DKK 289,-

Fried liver of veal
Served with creamsauce, bacon, mushrooms, and potatoes
DKK 199,-

“Karetgryde” – Stew in a pot
Veal in a creamy paprika sauce, onions, bacon, and sausages.
Choose sides: Fries, rice, or mashed potatoes
DKK 229,-
If you like to share DKK 2 x 149,-

Pot Roast of veal
Served with butterfried potatoes, waldorffsalad, creamsauce, and cowberries
DKK 289,- (per person, min. 2 person)

Wienerschnitzel
Served with gravy, butterfried potatoes, peas, horseradish, capers, and anchovies
DKK 289,-
If you like to share DKK 2 x 149,-

Braised beef jowls
Served with compote of red onions, potatoes, herbes, and gravy
DKK 289,-

Todays meat
Please ask your waiter
DKK 299,-

“Colorado Steak” (min. 2 pers.)
Beef steak served with fries with, parmesan cheese, sauce bearnaise, and vegetables
DKK 299,- (per person)

Zwibelrostbraten (250 gr.)
“Zwiebelrostbraten, 250 gr. sirlion steak served with butterfried potatoes, fried onions,and terragon dressing
DKK 299,-

Sirloin steak, 250 gr.
Served on a wooden plate with pommes duchesse, sauce bearnaise, and fried onion rings
DKK 299,-

“KING ARTHUR” (400 gr.)
400 gr. Ribeye steak, served with sauce bearnaise, and french fries… NO vegetables, perharbs some garnish 😉
DKK 399,-

Tuesday-Thursday: Todays speciel
Fried pork belly / National Danish maincourse, served with parsley sauce and potatoes
DKK 249,-

Vanilla ice cream
Served with strawberry coulis, chocolate sauce, and fruit
DKK 79,-

Sticky toffee pudding
Served with caramel sauce and vanilla ice cream.
DKK 99,-

Red porridge (Traditionel Danish dessert)
Served with vanilla ice cream and cream.
DKK 99,-

Sticky toffee pudding
Served with caramel sauce and vanilla ice cream
DKK 109,-

Pancakes
Served with vanilla ice cream
DKK 109,-

Selection of cheese
Served with pickled walnuts and apricots.
DK 119,-

Creme brûlée,
Served with mango sorbet
DKK. 109,-

Dessert of The Day:
Rhubarb Trifle
DKK 119,-